Last Tuesday we held a tasting event for professionals in Hanoi as part of the “EU Pork, the Smart choice” Campaign organised by Interporc and Filporc with aid from the EU.
This was our third activity this year in the Vietnamese capital, after a masterclass with chef schools and a retail promotion activity. This time we gathered 58 professionals from the meat industry, including importers, distributors, retailers, chefs and restaurant owners, to learn about the characteristics of EU pork from Spain and Portugal and taste a delicious five course set menu using five different and delicious pork cuts.
For Eibens, it is important to cooperate and work closely with every profile along the supply chain, from importers to the final consumer, so we are able to identify and understand the needs of each stakeholder and create more added-value in our promotional activities so European exporters can benefit from it.
Keep tuned to hear more about the different projects we are implementing across Asia and get in touch if you think we can support you with your communication needs!
