European Pork at Seoul Food & Hotel 2026
8 July 2026
감사합니다 (Gamsahamnida, that’s Korean for “thank you”) Seoul Food & Hotel 2026. Representing the “European Pork. Pork in Style” campaign, we have successfully completed another
감사합니다 (Gamsahamnida, that’s Korean for “thank you”) Seoul Food & Hotel 2026. Representing the “European Pork. Pork in Style” campaign, we have successfully completed another
Geographical Indications are not always easy to explain. But they are much easier to understand when people can taste them. From late April to May,
Shanghai, the second stop of the #EatLikeaSpaniard campaign by ICEX. On 15 May, the action moved to Brownstone in Xintiandi for another dinner experience. The
The EU Dehydrated Fodder From Spain and Italy campaign, led by AEFA Asociación Española de Fabricantes de Alfalfa Deshidratada – ALFALFA SPAIN and Filiera Italiana
European olives met Beijing’s urban shoppers at Chaoyang Joy City. From 13 to 26 May, the European Olives campaign, led by Interaceituna and co-funded by
Four Michelin-starred chefs in one room in Shanghai. A moment you do not get to see very often. That was Spain Fusion The Premium Experience,
South-east China is increasingly establishing itself as one of the key places where new consumption trends become visible. Victor Morales Mora, from our market intelligence
China remains open to quality food and beverage brands, but it is no longer a market where a general approach is enough. On 30 April
Third round with AVIANZA in Asia. This time, Hong Kong. Last Thursday, a Spanish-style dinner took place at Aire, in the heart of the city,
An online challenge, a real dinner table, and a very Spanish evening in Beijing. On April 24 in Beijing, the Spain Food Nation campaign, funded